Dried pineapple and flaked coconut are baked in this tropical bar, which is then dipped into white chocolate and topped with toasted coconut.
All the delicious flavors of a Reuben sandwich are included in this dainty yet satisfying tartlet.
Texas caviar, a traditional Southern favorite, becomes a gourmet treat when served with goat cheese on toasted baguettes.
This scrumptious Almond Cake reflects the colors of the holiday season for an impressive dessert.
Delight your loved ones with heart-shaped scones at teatime.
These Smoked Gouda and Rosemary Scones are a savory treat at teatime.
Sweetened with dulce de leche and topped with creamy Chocolate Buttercream, these mini cupcakes are a chocolatey delight.
The rich flavors of butter, brown sugar, and toasted pecans melt in your mouth in this lovely gluten-free scone.
These Mini Chestnut Cheesecakes are creamy and delicious, and have the perfect hint of nutty flavor.
Serve these simple and beautiful mini Strawberry Cheesecakes at your Christmas tea this year.