Why Can’t We All Just Get Oolong?

Why Can’t We All Just Get Oolong?

Transmitting a love of tea one person at a time by James Norwood Pratt • Photograph Courtesy of www.tealet.com “T for Texas,” sang the sainted father of country music...

The Chitra Collection: China’s Early Trade with the West

Text by Jane Pettigrew • Photography Courtesy of N Sethia Foundation This second article on the N Sethia Foundation’s Chitra Collection of historic tea wares focuses...
Darjeeling Tea

Darjeeling Tea

By Lorna Reeves • Photography by John O’Hagan In some circles, the advent of springtime brings with it thoughts of St. Patrick’s Day or Easter...
Jing Tea

How “Jing” Brought the Best Tea To Britain

By James Norwood Pratt • Photography Courtesy of Jing Tea Edward Eisler is a dazzling presence, especially when he appears unannounced on your doorstep half...

Mother’s Day Giveaway

Are you excited about Mother's Day on May 14th? If the answer is yes, we have a fitting giveaway waiting for you to enter! One lucky person...

May/June 2017 Issue Preview

Preview TeaTime's May/June 2017 issue. Celebrate Mother’s and Father’s Day with two menus designed for each occasion. Venture across London with contributing editor Jane Pettigrew...
Maids of Honour

The Original “Maids of Honour”

Texts and Photographs by Bruce Richardson Maids of Honour tarts have been a part of tea lore for nearly 300 years. Although there are numerous...
Ceylon Tea

Ceylon Tea

By Lorna Reeves • Photography by John O’Hagan Sri Lanka, which lies just 19 miles off the southeastern coast of India in the Bay of...
The Chitra Collection

The Chitra Collection: Part 1

Text by Jane Pettigrew • Photography Courtesy of N Sethia Foundation As we brew our daily cups of tea using modern conveniences such as electric kettles,...
Strawberry, Lavender, and White Chocolate Scones

Strawberry, Lavender, and White Chocolate Scones

These delicious Strawberry, Lavender, and White Chocolate Scones from our Hearts-a-Plentea Tea in the January/February 2017 issue are lovely treat. Pick up your copy today for...

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