Cranberry-Basil Scones

Combine the delicious flavors of tangy cranberry and sweet basil for these delicious Cranberry-Basil Scones. From TeaTime, July/August 2016
Peanut Butter Scones

Peanut Butter Scones

These Peanut Butter Scones have so much peanut butter flavor, you'll want to serve them with grape jelly.
Pineapple Flower Scones

Pineapple Flower Scones

The fresh flavors of pineapple shine through in these beautiful Pineapple Flower Scones. Save Recipe Print Pineapple Flower Scones ...
A Delightful Easter tea

A Delightful Easter Menu

Easter is a time for rejoicing. Our simple but elegant menu—featuring traditional favorites such as deviled eggs, ham and cucumber tea sandwiches, and chocolate—is...

Golden Raisin and Orange Scones

These Golden Raisin and Orange Scones are full of delectable flavor. From TeaTime, March/April 2016
LemonCoconutScones

Lemon-Coconut Scones

These light and flaky Lemon-Coconut Scones are a springtime treat.

Strawberry-Toasted Almond Scones

These Strawberry-Toasted Almond Scones are delicious topped with Brown Sugar Cream.
Oat & Wheat Scones

Oat & Wheat Scones

Delicious Oat & Wheat Scones with hints of brown sugar. Discover more seasonal recipes, table settings, and teatime inspiration by ordering your copy of TeaTime, March/April 2016 today!
Strawberry, Lavender, and White Chocolate Scones

Strawberry, Lavender, and White Chocolate Scones

These delicious Strawberry, Lavender, and White Chocolate Scones from our Hearts-a-Plentea Tea in the January/February 2017 issue are lovely treat. Pick up your copy today for...
Red Velvet Scones

Red Velvet Scones

Waking up to Red Velvet Scones is the perfect way to show someone you care.

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