Bid farewell to the old year, and welcome the new one with a table set with sparkling gold-and-crystal accents and a menu of festive...
Bite-sized morsels of fruity flavor are made simple with these Raspberry-Cream Shortbread Tartlets. From TeaTime, TeaTime Holidays 2015
These Lemon Cream Puffs add delicate citrus flavor to your tea sweets menu. From TeaTime, TeaTime Holidays 2015
Vanilla French Macarons with Dark Chocolate Ganache Filling add a beautiful black & white element to your tea. From TeaTime, TeaTime Holidays 2015
This gorgeous Walnut-Apricot Spice Cake graced the cover of our Sept/Oct 2016 issue of TeaTime!
Our Cinnamon Scones are complete fall delight with cinnamon baking chips for an extra touch of spice. From TeaTime, September/October 2016
Pink-Ribbon Chocolate-Mint Cookies are a lovely treat for friends and family who are breast cancer survivors.
Delicate and delicious, these Petite Caramel-Chocolate Tartlets are sweet balance of chocolate, vanilla, and dulce de leche flavors. From TeaTime, September/October 2016
We share seven of our favorite apple afternoon tea recipes for you to enjoy during the fall season.
These Caramel-Pumpkin Cakes have a dulce de leche center.