This scrumptious and creamy spread is the delectable filling for our Harvest Cakes.
Downloads:Orange-Marshmallow Filling Recipe1/2 (7-ounce) jar marshmallow crème
2 ounces cream cheese, softened
1 1/2 teaspoons fresh orange zest
1/2 teaspoon orange extract
1/2 teaspoon vanilla extract
1/2 cup confectioners’ sugar
• In a medium bowl and using an electric mixer at medium-high
speed, combine the marshmallow crème, cream cheese, orange
zest, orange extract, vanilla extract, and confectioners’ sugar. Beat
until fluffy.