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Passion Fruit Simple Syrup


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Passion Fruit Simple Syrup





1 cup passion fruit juice
1 cup sugar 


• In a small saucepan, bring juice and sugar to a boil. Simmer over medium-high heat until sugar is dissolved, approximately 6 minutes. Cool completely.
• Cover, and refrigerate until needed.

 

Pictured with Strawberry Shortcake and Passion Fruit Verrine 



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