In the summer, this light and crisp salad is just what you need after a day in the heat.
Downloads:Radish and Lettuce Summer Salad2 (5-ounce) packages mixed baby greens
6 medium radishes, thinly sliced
½ red onion, thinly shaved
1 recipe
Roasted Tomato and Red Pepper Vinaigrette (see Download)
• In a large bowl, toss together baby greens, radishes, and red onion.
Serve with Roasted Tomato and Red Pepper Vinaigrette.