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Raspberry Walnut Vinaigrette


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Raspberry Walnut Vinaigrette Recipe





1/4 cup raspberry vinegar
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon ground black pepper
3 tablespoons finely chopped walnuts
3/4 cup olive oil


• In a small bowl, combine the raspberry vinegar, sugar, salt,
pepper, and walnuts. Stir until the sugar and salt dissolve.
Slowly add in olive oil, whisking until combined.

 

(Pictured in Pecan-Crusted Chicken Salad)



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