Chive Sour Cream

Sour cream enhanced by chopped fresh chives, salt, and black pepper is an easy complement to many dishes.

Downloads:
Chive Sour Cream

1 1/2 cups sour cream
1/4 cup chopped fresh chives
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper

In a small bowl, combine sour cream, chives, salt, and pepper.
Refrigerate for at least 1 hour before serving.

Note: Chive Sour Cream may be refrigerated in an airtight container
for up to 3 days.