Scone Course
Begin your afternoon with these delicately delicious Classic Cream Scones paired with a hot cuppa Black Currant Black Tea from Simpson & Vail.
Scone Course
Begin your afternoon with these delicately delicious Classic Cream Scones paired with a hot cuppa Black Currant Black Tea from Simpson & Vail.
Hi- I enjoy your magazine! Would it be possible to include some lactose/dairy free recipes some time? Some finger sandwiches and scones/cookies or other sweet treats would be great in lactose free recipes for those who have this allergy.
Thank you!
Lovely tables decorated with charm and good taste.
continue to inspire the art of special touches on tables.
cristabell R West