Beef Wellington Stacks
Bites of flavorful deli-style beef set between delectable puff pastry create a tea-appropriate version of traditional beef Wellington.
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Marmite and Cheese Honey Cups
The delicious flavors of marmite, honey, and cheese crumbles combine in a scrumptious phyllo cup to create Marmite and Cheese Honey Cups. Marmite and...
Summer Squash Tartlets
Squash and zucchini have never looked prettier than when sliced into ribbons and rolled up to form the rosettes that top the pine nut...
Crab and Corn-Stuffed Cherry Tomatoes
Cajun seasoning and a splash of rice wine vinegar and fresh lemon juice spice up the fresh and gluten-free ingredients that fill these petite...
Cucumber Canapés with Lemon-Basil Butter
Topped with tiny radish halves, this easy-to-assemble canapé of refreshing cucumber and an herbaceous, zesty spread is sure to be an unexpected crowd-pleaser.
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Baby Quiches with Tiny Carrots
Parmesan and prosciutto quiches get an unexpected flavor boost as well as a texture contrast from two types of carrot—coarsely grated bits baked into...
Cucumber-Blue Cheese Canapés
Delectable blue cheese adds unique flavor to a teatime classic in Cucumber-Blue Cheese Canapés.
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Summer Vegetable Kebabs
These tasty and fresh Summer Vegetable Kebabs are wonderful for a casual summer teatime or an al fresco dinner. Summer Vegetable Kebabs pictured with...
Mini Cheeseburgers with Fried Shallots
These delectable Mini Cheeseburgers with Fried Shallots are sure to delight Dad for a lovely Father's Day tea. Mini Cheeseburgers with Fried Shallots pictured...
Smoked Salmon-Radish Crostini
Smoked salmon and thinly sliced radish combine to create Smoked Salmon-Radish Crostini. Smoked Salmon-Radish Crostini pictured with Roasted Carrot & Tarragon Hummus Canapés.
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