Miniature Blue Cheese Quiches
The sharp taste of gorgonzola cheese adds extra zip to these Miniature Blue Cheese Quiches.
Mini Broccoli Quiches
Fresh eggs, sharp white Cheddar cheese, and heavy whipping cream combine to create tasty Mini Broccoli Quiches. Pictured with Curried Smoked Turkey Salad and Lemon-Artichoke Crostini.
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Chicken Cordon Bleu Salad on Croissants
Add some French flair to your tea with this Chicken Cordon Bleu Salad on Croissants.
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Pine Nut & Sundried Tomato–Stuffed Mushrooms
Baby portabella mushrooms filled with a cheesy pine nut and sundried tomato mixture will tempt teatime guests to enjoy more than just one.
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8 Fantastic Fall Tea Sandwiches
Savor the cool, crisp days of autumn with a tempting selection of some of our favorite seasonal tea sandwich recipes from the pages of...
Broccoli-Kale Slaw Phyllo Cups
These Broccoli-Kale Slaw Phyllo Cups are a light and delicious bite for teatime. Broccoli-Kale Slaw Phyllo Cups pictured with Smoked Salmon, Corn, and Sun-Dried...
Pizza Swirls
These little pizza treats are great for a casual party and perfect for kids' little hands.
Caramelized Leek and Bacon Quiches
Bacon and leeks sautéed in butter add a hearty flavor to these Caramelized Leek and Bacon Quiches.
Chilled Crab Salad Sandwiches
Herbaceous crab salad and fresh watercress on honey wheat bread is a delectable savory combination for afternoon tea.
Tea-Poached Eggs Benedict
Eggs poached in white wine and spiced white tea add a new dimension to Eggs Benedict.
