Tomato-Bacon-Watercress Canapés
These Tomato-Bacon-Watercress Canapés are pictured with Salmon-Asparagus Tea Sandwiches and Shallot-Tarragon Quiches.
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Roasted Brussels Sprouts and Red Onion Bites
Fresh Brussels sprouts, red onion, and a delicious Brie spread combine to create tasty Roasted Brussels Sprouts and Red Onion Bites. Roasted Brussels Sprouts...
Lamb Puff Pastry Roulades
Delicious lamb, assorted cheeses, and puff pastry combine to create delectable Lamb Puff Pastry Roulades. Lamb Puff Pastry Roulades pictured with Petites Ham and...
Hash Brown Canapés
Scrumptious layers of hash brown potatoes, assorted cheeses, green onion, bacon, apple, and more create tasty Hash Brown Canapés. Hash Brown Canapés pictured with...
Pine Nut & Sundried Tomato–Stuffed Mushrooms
Baby portabella mushrooms filled with a cheesy pine nut and sundried tomato mixture will tempt teatime guests to enjoy more than just one.
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Garden Vegetable Quiche
Roasted bell peppers, mushrooms, and tomatoes make a delicious savory for tea in Garden Vegetable Quiche.
Garlicky Beef Sliders
Dads will be pleased to see these Garlicky Beef Sliders on the Father's Day menu.
Lemon-Lime Scallop Canapés
These zesty Lemon-Lime Scallop Canapés bring an excellent citrus flavor to any tea.
From TeaTime, TeaTime Holidays 2015
Cucumber Canapés with Lemon and Sweet Onion
These simple and delicious Cucumber Canapés are a classic teatime savory. Pictured with Dilled Orange-Salmon Canapés (left) and Walnut-Olive Palmiers (center).
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