Ruffled Cucumber Canapés
Layers of thinly sliced cucumbers and pink peppercorn butter make these ruffled canapés a special treat.
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Ranch Chicken Salad Croissants
The delectable Ranch Chicken Salad Croissants are the perfect addition to spring and summer menus.
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Shrimp-Filled Gougères
These Shrimp-Filled Gougères are perfect accompaniments to spring and summer menus. Shrimp-Filled Gougères pictured with Asparagus-Topped Frittata Bites.
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Asiago-Chive Rugelach
Flavored with scrumptious Asiago cheese and fresh chives, this tasty savory is hard to beat.
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Crab and Corn-Stuffed Cherry Tomatoes
Cajun seasoning and a splash of rice wine vinegar and fresh lemon juice spice up the fresh and gluten-free ingredients that fill these petite...
Pork and Shrimp Lumpia
Lumpia is a variation of spring rolls from the Philippines and can feature savory or sweet fillings. In this tea-appropriate version, ground pork and...
Chilled Crab Salad Sandwiches
Herbaceous crab salad and fresh watercress on honey wheat bread is a delectable savory combination for afternoon tea.
Savory Gruyère Palmiers
Puff pastry spread with Dijon mustard encases nutty Gruyère cheese in these rich palmiers baked in heart shapes.
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Roast Beef and Swiss Panini
Aïoli infused with lemon myrtle tea adds extra zip to these Roast Beef and Swiss Panini.
Shrimp Bisque in Individual Thyme Boules
Your guests will fall in love with this flavorful shrimp bisque served in stylish individual thyme boules.
