Gluten-free Cantaloupe Scones
Ground cardamom and dried cantaloupe give these cream-based scones the taste of summertime that can be enjoyed all year long.
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Gluten-Free Vanilla-Orange Earl Grey Scones
a hint of citrus and vanilla only adds to the divine flavor of these tea-laced scones.
Caraway, Currant, and Almond Scones
The slight sweetness of dried currants and the licorice spice of caraway seeds in this scone are complemented by clotted cream and red currant jelly.
Gluten-free Lemon Basil Scones
Fresh basil and lemon zest add welcome zing to these delightful scones.
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Lemon-Coconut Scones
Laced with fresh lemon zest and toasted coconut flakes, these flavorful confections are a perfect way to begin a Mother’s Day celebration.
Chocolate-Hazelnut Scones
A treat for those following a high-protein or gluten-free diet, hearty scones made with hazelnut and coconut flours are laden with bits of dark...
Carrot Cake Scones
Enjoy the delicious combination of spices, carrots, raisins, and pecans as the classic springtime dessert is reimagined as a scone and served with a...
New Zealand Cheddar Scones with Golden Kiwi Jam
New Zealand is renowned for its dairy products. These scones, made with self-rising flour, incorporate Cheddar from the island nation for a remarkable treat.
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Chocolate Pleasures Tea
Rich, dark, and creamy, chocolate is one of the best ways to say, “I love you.” Our Valentine’s Day salute to chocolate includes a delicious...
