Tangerine–Golden Raisin Scones
While golden raisins are a traditional addition to scone dough, dried tangerine isn’t, but we think it provides marvelous flavor and brightness.
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Roasted Strawberry Scones
Our Roasted Strawberries, which are made by roasting fresh berries in sugar and vanilla bean paste, impart a magnificently rich flavor to these sweet...
Chocolate Scones
Showcase a good quality bittersweet chocolate in these tasty baked treats, best served warm from the oven with lashings of Chocolate-Mascarpone Cream and strawberry...
Crème Fraîche Scones
Tangy crème fraîche gives just the right amount of je ne sais quoi to these delectable scones that also get beautifully balanced flavor from...
Vegan Cranberry-Pistachio Scones
Chilled coconut oil and coconut milk replace the usual dairy in these flavorful scones that are studded with red dried cranberries and green pistachios.
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Pear, Pancetta & Pecan Scones with Honey-Mascarpone Cream
Ripe pear, savory pancetta, and nutty pecans give the first course of this celebratory tea contrasting flavors that work so well together Offer guests...
Sweet Potato-Pecan Scones
These plump scones get their wonderful seasonal flavors from beaten sweet potato, toasted pecans, and a couple of pinches of ground ginger.
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Raisin, Rum & Spice Scones
Inspired by iconic rum-raisin cake, these scones are packed with flavorful spices, dried fruit, and a little rum extract as a delicious homage to...
“Everything” Scones
A combination of brown sugar, poppy seeds, and dried garlic and onion give these scones a savory, nutty flavor that pairs wonderfully with tea.
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Ginger-Walnut Scones
These delectable Ginger-Walnut Scones are full of flavor and perfect for a holiday teatime.
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