Ambrosia Scones (2008)

We've added the traditional ingredients in Ambrosia Salad, oranges and coconut, to this basic scone recipe to make a holiday treat—Ambrosia Scones.

Country Ham Scones

These Country Ham Scones elevate a southern staple ingredient in this priceless afternoon tea necessity.    From TeaTime May/June 2009 Discover more seasonal recipes, table settings, and teatime inspiration by...
Poppyseed-Orange Scones favorite summer scones

Poppyseed-Orange Scones

Poppy seeds add a bit of crunch to these Poppyseed-Orange Scones.

Chipped-In Wedge Scones

Chocolate, butterscotch, and toffee chips are combined to create decadent Chipped-In Wedge Scones.

Fresh Herb Scones

The first day of spring has arrived, and what better way to celebrate than by serving fresh herb scones at afternoon tea. Here is...

Savory Tomato-Basil Scones

Tomato and basil are the perfect pair in these fresh herb scones. From TeaTime July/August 2009

Strawberry Lavender Scones

These fresh herb and berry scones are so pleasantly flavorful.   From TeaTime January/February 2009

Lemon-Thyme Scones

Fresh fruit pairs nicely with this lemon-thyme scone at springtime afternoon tea.

Chive and Goat Cheese Scones

These Chive and Goat Cheese Scones are studded with delicate fresh chives and creamy chèvre.
Caraway-Dill Scones

Caraway-Dill Scones

Any St. Patrick's Day tea isn't complete without these Caraway-Dill Scones. A perfect addition to any spring-themed afternoon tea event.     From TeaTime March/April 2010

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