Golden Raisin-Tarragon Scones
Garnish your serving dish of these delicious Golden Raisin-Tarragon Scones with fresh blueberries, blackberries, fresh tarragon, and fresh edible flowers.
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Our Favorite Spring Scones
A freshly baked scone paired with a hot cup of tea is always delightful, whether enjoyed as a breakfast treat or to begin a...
Apricot, Chocolate & Walnut Scones
These delectable Apricot, Chocolate & Walnut Scones served with a dreamy Scone Cream make a delightful starter to a Hanukkah tea.
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Santa Hat Scones
These charming and oh-so delicious Santa Hat Scones are sure to delight children and adults alike at a whimsical Christmas tea.
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“Everything” Scones
A combination of brown sugar, poppy seeds, and dried garlic and onion give these scones a savory, nutty flavor that pairs wonderfully with tea.
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Low-Carb Feta & Olive Scones
Tangy feta combines beautifully with salty green olives in this mouthwatering and well-balanced treat that is both gluten-free and low-carb.
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Cranberry-Pistachio Scones
These Cranberry-Pistachio Scones are made even more indulgent when served with Orange Cream.
Raspberry-Mint Scones
These Raspberry-Mint Scones go well with traditional teatime condiments such as lemon curd and clotted cream.
Classic Cream Scones
Subtle and simple Classic Cream Scones prove that you don't have to have many ingredients to get astounding taste.
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Pineapple-Coconut Scones
These delectable Pineapple-Coconut Scones taste just like summertime in the tropics.
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