Sweets

Enjoy these strawberry desserts with fresh, local berries this season.

Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William.

Lemon-Ginger Cake Stacks are topped with a decadent buttercream icing and garnished with edible fresh begonias. Save Recipe Print Lemon-Ginger Cake Stacks ...

These scrumptious Rosewater-Almond Bonbon Cookies are pictured with Mini Strawberry-Chocolate Tartlets. Save Recipe Print Rosewater-Almond Bonbon Cookies ...

These whimsical and delectable Mini Strawberry-Chocolate Tartlets are pictured with Rosewater-Almond Bonbon Cookies. Save Recipe Print Mini Strawberry-Chocolate Tartlets ...

Easter is a time for rejoicing. Our simple but elegant menu—featuring traditional favorites such as deviled eggs, ham and cucumber tea sandwiches, and chocolate—is...

These Pink Peppercorn–White Chocolate Candies with Strawberries are pretty and delicious. Save Recipe Print Pink Peppercorn–White Chocolate Candies with Strawberries ...

These gorgeous Hibiscus–Vanilla Bean Panna Cottas are infused with herbal tea and garnished with edible flowers. Save Recipe Print Hibiscus–Vanilla Bean Panna...

These Glazed Lemon Cookies are full of zesty citrus flavor. Save Recipe Print Glazed Lemon Cookies ...

These Mint & Chocolate Tartlets from “Tea Amongst the Shamrocks” in the  March/April 2019 issue are full of rich flavor. Order your issue online or pick up a copy...