Savories Course
Next, enjoy our tasty trio of scrumptious savories along with a pot of Simpson & Vail’s Vietnam Red Oolong Tea—Kim Tuyen. The savories course includes Cornbread Canapés with Crispy Green Beans, Brussels Sprout-Pancetta Canapés with Apple Cider Gastrique, and Maple-Glazed Duck Sandwiches.
