Sweets Course
End your special afternoon tea with a teapot full of Simpson & Vail’s Burgundy Blast Herbal Tisane with our memorable Star of David Coconut Pound Cake, Chocolate Truffle Tart with Matzo-Almond Crust, and Blueberry Blintzes.
Sweets Course
End your special afternoon tea with a teapot full of Simpson & Vail’s Burgundy Blast Herbal Tisane with our memorable Star of David Coconut Pound Cake, Chocolate Truffle Tart with Matzo-Almond Crust, and Blueberry Blintzes.
