Follow these easy steps to make perfect fresh strawberry rosettes to garnish your most beautiful confection creations.
(Step 1) Using a paring knife, make 2 intersecting cuts in each strawberry, keeping the base intact.
(Step 2) On each quarter of the strawberry, make a small cut, angling the knife slightly inward.
How do you enter to win the beautiful teapot? Thanks
Hi there! You can comment on the post on Facebook to register. If you aren’t on social media, we can manually enter you into the contest with your name, no problem.
By any chance, is there a recipe for the cake the strawberry it is garnishing? I would like to make it. Thanks!
Caitlin, that recipe is for Strawberry Jam Cakes and it’s on our web site. Here’s a link: http://teatimemagazine.com/strawberry-jam-cakes-recipe/