January/February 2019 Issue Preview

An Amorous Affair
Produced circa 1930, Noritake’s Vornay Red teapot is perfect for an elegant afternoon tea. The combination of ivory and white along with intricate gold scrollwork touched with red around the lid makes this a versatile piece. Learn how to paired it with an assortment of patterns.

2 COMMENTS

  1. Love my new year January/February issue. I instantly tried the Majorca Bundt Cake. It was the most delicious almond flour cake. I hope you will add more recipes of almond flour. I changed the sugar to Splenda mix to make it healthier. I’m watching carbs and sugars as well is my husband with type two Diabetes. I would love to have a basic scones recipe as well with almond flour as well. Make it healthy this year so we can enjoy theses sweets with our beautiful teas. Thank you

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