“The world’s favorite season is the spring. All things seem possible in May.” —Edwin Way Teale
April showers bring May flowers, or so they say. And along with the flowers of May come longer days, the perfect opportunity to set your tea table outside on a porch or in a garden and enjoy a late-afternoon tea. We’ve created a May Day menu that includes the fresh flavors of spring—lemon, blueberries, and strawberries. And we top it off with our clever Strawberry Maypole Cupcakes. Your guests won’t turn down an invitation to this tea celebrating the flowering of spring.