Upgrade Your Holiday Baking with Swans Down® Cake Flour

Sponsored Content from Swans Down®

Since 1894, great bakers have agreed that there’s no substitute for Swans Down® Cake Flour. For perfect cakes, cookies, muffins, and more, nothing beats the superior quality of Swans Down. You’ll get baked delights with a featherlight texture because it’s a pure soft flour—27 times finer than all-purpose flour—and does not contain a leavening agent or salt. It is the perfect flour for all of your special baking needs. For more recipes, tips, and ideas, visit swansdown.com and download a free copy of 15 Recipes for Everyday Baking from our partners at Swans Down®. This exclusive booklet is filled with easy-to-follow recipes worth passing through the generations and offers delicious new twists on their traditional flavors. We’ve selected three of our favorite recipes from the e-book for you to preview. Have a wonderful holiday season, and bake some special memories with the one-of-a-kind taste of Swans Down® Cake Flour.


  1. Promo said download recipe book with 15 recipes. There are only 4 pages and 3 recipes. I think the link to the e-book is incorrect.

  2. Check the first slide. In the sixth line down, it starts with “copy of….” That is followed by a link to the downloadable recipe booklet. I just did and the cakes look amazing!

  3. There is a link on the first page of this article that takes you to the download. It has 15 recipes. Several cakes and cookies including the 3 that are in the article.

  4. Agree with Cherry’s comment. Also, it was just recipes. There wasn’t an E Book format.
    Please fix and resend . Also, your emails contain more interfering ads than almost any other. It’s too hard to read articles with ads popping up all around. I’m ready to give up


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